Monday, May 17, 2010

Jennifer Eyring's Slush

This was my FAVORITE summertime treat, and I still crave it every summer. I've tried a few tiny changes to make it a tad healthier. Still is better than popsicles of course.

1 12 oz. can frozen orange juice concentrate
1 12 oz. can frozen lemonade concentrate
1 46 oz. can pineapple juice
5-6 ripe bananas, mashed
2 c. sugar (can be reduced or omitted entirely)
6 c. water (I reduce this to about 4 if I'm leaving out the sugar)

Mix this all up and freeze it. When it is frozen, scoop it into a glass with an ice cream scooper. Pour lemon/lime soda over the top or mineral water (just a little) if you want the little bit of fizz but less sugar. Or the slush is good just plain. Enjoy!

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